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Menu 2018-06-28T09:54:56+00:00

HOT DRINKS

12oz or 16oz

Mocha     4.50  5.25
Breve     4.50  5.25
Latte     4.00  4.75
Hot Chai Latte     3.85  4.35
Cappuccino     3.75  4.50
Hawaiian Mocha Java (Pour over)    4.50  5.25
Kona Blend (Pour over)    5.00  6.00
Decaffeinated Bravissimo (Pour over)     3.25  4.25
Americano     3.25  4.25

Saudi “Gulf” Coffee     4.95
Turkish Coffee     4.95
Tumeric Tonic     4.95
Bullet Proof Coffee     4.75
Cortado     3.25
Espresso     3.00

Moroccan Mint Tea     4.00 5.00
Spiced Apple Cider (Seasonal)     4.00 5.00
Hot Tea (Green or Black)   2.75 3.50
Hot Chocolate     3.50  4.00

EXTRAS
Espresso Shot     1.25  
Sauce – Caramel or Chocolate     0.50
Whipped Cream     0.50
Flavored Syrup     0.50
Extra Scoop Ice Cream     1.25

COFFEE CUPPING & TASTING     75.00
A flight of several Coffees to be brewed and sampled.
For two to eight people.
To book your tasting session call (808) 781-9007.

ICED DRINKS

16oz or 20oz

Iced Mocha     4.50  5.25
Iced Breve     4.50  5.25
Iced Latte     4.00  4.75
Iced Chai Latte     4.00  4.75
Iced Chocolate  4.00  5.00 
Iced Americano    3.25  4.25

Iced Moroccan MinTea 4.00 5.00
Iced Tea     3.25  4.00

Smoothie or Milkshake     4.75  5.60
Frappe     4.75  5.60

Italian Sodas – Assorted     4.00
Perrier     2.00
Juice     1.50
Water     1.50

EATS

Affogato     4.00 or 5.00

Ice Cream Crunch   4.25

Coup Denmark     4.00
Ice-cream with Choc or Caramel Sauce

Small Puff Pastries     2.95 or 3.95
Raisin Swirl, Guava Turnover or Maple Bear Claw, All baked in house

Danish     2.90

Butter Croissant     2.90

Chocolate Croissant     3.50

Muffin     3.50
Banana-Walnut, Chocolate, Lemon-Poppy Seeds or Blueberry

Za’atar     4.95
Arabian flatbread with herbs

Baba Ganoush     5.00
Eggplant Dip with Pita Bread

Ful Medames     6.00
Fava Beans Cooked with Spices, Onions and Tomatoes served with Pita Bread

Paninis
Turkey Pesto     8.00
Dijon Ham & Swiss Cheese on Croissant     8.00
Brie & Fig Spread on Croissant     8.00
Freshly Roasted Garlicky Veggies     9.00
Dessert – Fresh Strawberries, Chocolate Delight and Cream Cheese     8.50

4-Dish Arabian Meza     18.00
Feta Cheese, Kalamata Olives, Baba Ganoush and Ful Medames with Pita Bread

Open MIC Special: Bamia and Basmati     9.00
Okra simmered with spices over Basmati Rice

Mirage Art Coffee